Terre Exotique Smoked Paprika, 60g
Terre Exotique’s smoked paprika, also called pimentón de la vera, comes from Spain and is a key flavour in classic Spanish dishes such as croquettes and paella. It’s also the key flavour in chorizo sausage. The dark red spice is oak smoked, for rich deep flavour.
About Terre Exotique
Terre Exotique works directly with hundreds of specialist farmers and producers around the world – to bring the very best peppers, spices and salts to our tables. The company was founded by Erwann de Kerros, a Breton and seasoned traveller. After tasting pepper in the Penja plantation in Cameroon, Kerros yearned to try other specialist peppers and spices – and Terre Exotique was born.
The company works closely with farmers to preserve natural habitats, and to ensure a sustainable income for local communities. Each spice is carefully packed in tins or glass jars – with no plastic. The metal tins preserve the flavours and aroma of your spice, by protecting them from sunlight. So the ingredients stay at their best for longer.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Paprika, sunflower oil (<2%)
Storage: Keep in a dry place.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Terre Exotique Smoked Paprika, 60g
Terre Exotique Smoked Paprika, 60g
Terre Exotique’s smoked paprika, also called pimentón de la vera, comes from Spain and is a key flavour in classic Spanish dishes such as croquettes and paella. It’s also the key flavour in chorizo sausage. The dark red spice is oak smoked, for rich deep flavour.
About Terre Exotique
Terre Exotique works directly with hundreds of specialist farmers and producers around the world – to bring the very best peppers, spices and salts to our tables. The company was founded by Erwann de Kerros, a Breton and seasoned traveller. After tasting pepper in the Penja plantation in Cameroon, Kerros yearned to try other specialist peppers and spices – and Terre Exotique was born.
The company works closely with farmers to preserve natural habitats, and to ensure a sustainable income for local communities. Each spice is carefully packed in tins or glass jars – with no plastic. The metal tins preserve the flavours and aroma of your spice, by protecting them from sunlight. So the ingredients stay at their best for longer.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Paprika, sunflower oil (<2%)
Storage: Keep in a dry place.
Original: $9.37
-70%$9.37
$2.81Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Terre Exotique’s smoked paprika, also called pimentón de la vera, comes from Spain and is a key flavour in classic Spanish dishes such as croquettes and paella. It’s also the key flavour in chorizo sausage. The dark red spice is oak smoked, for rich deep flavour.
About Terre Exotique
Terre Exotique works directly with hundreds of specialist farmers and producers around the world – to bring the very best peppers, spices and salts to our tables. The company was founded by Erwann de Kerros, a Breton and seasoned traveller. After tasting pepper in the Penja plantation in Cameroon, Kerros yearned to try other specialist peppers and spices – and Terre Exotique was born.
The company works closely with farmers to preserve natural habitats, and to ensure a sustainable income for local communities. Each spice is carefully packed in tins or glass jars – with no plastic. The metal tins preserve the flavours and aroma of your spice, by protecting them from sunlight. So the ingredients stay at their best for longer.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Paprika, sunflower oil (<2%)
Storage: Keep in a dry place.
