Rockingham Forge Yellow Kitchen Scissors for Cooked Meat
Prepare cooked meat with Rockingham Forge yellow handled kitchen scissors. They feature sharp blades made from high quality stainless steel.
Rockingham Forge scissors have soft-touch, ergonomic handles. Theyāre lightweight and comfortable to use. You can use them for all sorts of cutting tasks. Each pair has built-in tools for stripping herbs, cracking nuts and opening bottles.
Colour coded kitchen tools are a popular food safety practice. Professional kitchens use colourful boards and utensils to prevent cross-contamination. Yellow tools are typically used for the preparation of cooked meat.
Use these scissors to cut cooked meat into smaller pieces. You can snip sausages, bacon rashers and leftover roast chicken. Scissors can also be used to shred pulled pork or quickly cut ham and salami.
Why choose Rockingham Forge kitchen scissors?
- High quality stainless steel blades
- Designed for long-lasting durability and sharpness
- Rust and scratch-resistant
- Ergonomic, soft-touch handles
- Lightweight and comfortable to use
- Multi-purpose with three built-in tools
Rockingham Forge scissors come with a one year manufacturing guarantee.
Hand washing recommended. Dishwashers may dull the blades and damage the handles. Dry thoroughly before storing to prevent rust.
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Shipping & Returns
Rockingham Forge Yellow Kitchen Scissors for Cooked Meat
Rockingham Forge Yellow Kitchen Scissors for Cooked Meat
Prepare cooked meat with Rockingham Forge yellow handled kitchen scissors. They feature sharp blades made from high quality stainless steel.
Rockingham Forge scissors have soft-touch, ergonomic handles. Theyāre lightweight and comfortable to use. You can use them for all sorts of cutting tasks. Each pair has built-in tools for stripping herbs, cracking nuts and opening bottles.
Colour coded kitchen tools are a popular food safety practice. Professional kitchens use colourful boards and utensils to prevent cross-contamination. Yellow tools are typically used for the preparation of cooked meat.
Use these scissors to cut cooked meat into smaller pieces. You can snip sausages, bacon rashers and leftover roast chicken. Scissors can also be used to shred pulled pork or quickly cut ham and salami.
Why choose Rockingham Forge kitchen scissors?
- High quality stainless steel blades
- Designed for long-lasting durability and sharpness
- Rust and scratch-resistant
- Ergonomic, soft-touch handles
- Lightweight and comfortable to use
- Multi-purpose with three built-in tools
Rockingham Forge scissors come with a one year manufacturing guarantee.
Hand washing recommended. Dishwashers may dull the blades and damage the handles. Dry thoroughly before storing to prevent rust.
Original: $6.69
-70%$6.69
$2.01Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Prepare cooked meat with Rockingham Forge yellow handled kitchen scissors. They feature sharp blades made from high quality stainless steel.
Rockingham Forge scissors have soft-touch, ergonomic handles. Theyāre lightweight and comfortable to use. You can use them for all sorts of cutting tasks. Each pair has built-in tools for stripping herbs, cracking nuts and opening bottles.
Colour coded kitchen tools are a popular food safety practice. Professional kitchens use colourful boards and utensils to prevent cross-contamination. Yellow tools are typically used for the preparation of cooked meat.
Use these scissors to cut cooked meat into smaller pieces. You can snip sausages, bacon rashers and leftover roast chicken. Scissors can also be used to shred pulled pork or quickly cut ham and salami.
Why choose Rockingham Forge kitchen scissors?
- High quality stainless steel blades
- Designed for long-lasting durability and sharpness
- Rust and scratch-resistant
- Ergonomic, soft-touch handles
- Lightweight and comfortable to use
- Multi-purpose with three built-in tools
Rockingham Forge scissors come with a one year manufacturing guarantee.
Hand washing recommended. Dishwashers may dull the blades and damage the handles. Dry thoroughly before storing to prevent rust.
