Glug olive oil ‘for drizzling’ is produced in Jaén, Spain. You can refill their iconic squeeze bottles with this 2.5 litre refill tin. It’s a great way to make sure you never run out of EVOO!

Glug extra virgin olive oil is made from 100% Picual olives. They’re harvested late in the season and cold-pressed for maximum flavour. The oil is fruity and full-bodied with a peppery finish.

Pour this olive oil over salads and tapas dishes. Designed for drizzling, it’s best used in dressings or as a finishing oil. Swirl it over carpaccio or a perfectly cooked steak.

Glug’s squeezy bottles direct the oil exactly where you want it. They don’t just look great, they also reduce mess and waste in your kitchen. You can drizzle as much or as little as you need.

If you’re looking for an oil for frying and roasting, check out Glug’s EVOO for cooking.

Glug promises ‘no blending and no funny business’ - just great oil at an affordable price. Their colourful bottles are refillable and recyclable.

About Glug

Glug was founded in 2023 by EVOO connoisseurs, Katia and Tom. Their mission is to get fresh, single origin olive oil into your kitchen. In their search for the perfect oil, they travelled to Andalusia in Spain. Here, they discovered the grassy, peppery flavour of Picual olive oil.

Glug sells two cold-pressed Spanish olive oils. One is for finishing and the other can be used for cooking. Their squeezy bottles and colourful tins look fantastic in your kitchen. They also make great gifts for food lovers.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: 100% extra virgin olive oil

Allergy advice: For allergens see ingredients listed in bold.